![]() ![]() I think he was even - dare I say it - IMPRESSED?! Wanna know how I knew this recipe was a sure winner? I had Peter try a bite the first (and second and third) time I tested it, and HE REALLY LIKED IT. ![]() For the record, she has six pancake recipes that call for bananas - andddd I’m pretty sure it was the last recipe I tried that was THE ONE I had been searching for. FOR WEEKS.Īt the very least, I knew which blog I could find it on this time! So every weekend I’d search ‘banana pancakes’ on Minimalist Baker and try a different recipe. Poof! Gone from the internet at exactly the second I decided it was THE ONE.Īnyway, I came across this gem from Minimalist Baker, one of my all-time favorite bloggers, and I knew IMMEDIATELY that this recipe was, in fact, the one. And then…. I swear, the website would instantly (and mysteriously) disappear from my browser history and no longer exist on pinterest. You see, I would repeatedly stumble upon THE PERFECT recipe and then… forget to save it. and in true Talia fashion, the struggle has been real. I joke! Go ahead and eat your breakfast any time of day that you damn well please - just promise that you’ll try these banana walnut pancakes at least once for me.Ī little back story here: I’ve been on the hunt for the * perfect* gluten-free banana walnut pancake for months - years, even. Wait… are you guys strictly “breakfast is enjoyed only in the morning” kinds of people? I guess we can still be friends if you are… just know that I don’t understand you one. and if we’re being honest, it still feels like a special treat to pull out some bacon and a carton of eggs at 8pm. Growing up, there was nothing better than getting home from school to have my mom tell us that she was making breakfast for dinner. In my opinion, the best part about breakfast is that it doesn’t necessarily have to be enjoyed first thing in the morning. or maybe “Confessions of a Breakfast Queen”…or is that too much? Perhaps an alternate title for this blog should be “Breakfast Obsessed”. I’m actually drooling thinking about all the delicious ways we can enjoy breakfast! Sweet or savory, there are just so many choices and countless ways to prepare it all - eggs benedict, overnight oats, corn muffins, southwest omelet, belgian waffles. Pancakes and french toast and oatmeal, oh my! I’ve said it before, and I’m sure I’ll say it again - breakfast is, without a doubt, my favorite meal of the day. ![]()
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